Yunus olives stuffed with cheese are an exquisite and high-quality product from a Turkish company.
To prepare marinades and pickles from the fruits of the olive tree, green fruits that have passed preliminary selection are used.
To give the olives a black color, green olives are subjected to a special treatment, thanks to which they acquire the black color characteristic of olives. With the help of special technologies, before pickling, bitterness is first removed from the fruits, then the seeds are removed from them, stuffed with cheese and poured with ready-made brine.
Ready-made pitted marinated olives preserve all the useful substances contained in the fruits of the olive tree. They can be served on the table as an independent dish, as well as used to prepare salads, pizza, snacks, soups and other dishes.
Yunus Black Gold with cheese – juicy, aromatic and slightly tart olives have an exquisite, rich taste and will undoubtedly decorate any table.
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